Hokkaido Japanese MILK BREAD Recipe -- fluffiest loaf & stays fresh longer?! --Tangzhong Method
11:16
YouTubeemmymade
Hokkaido Japanese MILK BREAD Recipe -- fluffiest loaf & stays fresh longer?! --Tangzhong Method
Japanese milk bread uses tangzhong, a cooked paste of flour and water, to increase the moisture content in this loaf, yielding one that rises taller and stays fresher longer. 🍞 Here's how to make it. 🔥 New videos every Thursday and Saturday 8 pm EST. Join the #emmymade League of Adventuresome Eaters & find me here: 👚 Merch: https://www ...
1.7M viewsNov 30, 2018
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How to Make Tangzhong
This is one of the EASIEST things to make from scratch. The powdered sugar may take anywhere from 30 seconds to several minutes, depending on the power of your machine. It’s done when the texture is no longer gritty. You can sift it if you want it to be extra fine. If you’re not using right away, add 1 tbsp arrowroot powder to prevent caking. #madefromscratch #fromscratch #baking
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This is one of the EASIEST things to make from scratch. The powdered sugar may take anywhere from 30 seconds to several minutes, depending on the power of your machine. It’s done when the texture is no longer gritty. You can sift it if you want it to be extra fine. If you’re not using right away, add 1 tbsp arrowroot powder to prevent caking. #madefromscratch #fromscratch #baking
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