Jalapeño Popper Deviled Eggs These are the perfect appetizer to make! Recipe • Place 12 eggs on the smoker at 325F for 30 minutes directly on the grill grates. Note: you can also boil the eggs instead of smoking them. • Place the eggs in a bowl full of ice water for 10-15 minutes. This will help stop the cooking process and cool the eggs down. • Peel the eggs by gently removing the shell. Place the eggs back on the smoker at 165F for 30 mins. • Slice each egg in half then scoop out the yolks int