Nov 21, 2020 · This recipe comes from Allen Katz, the co-founder of New York Distilling Company and a leading expert on spirits and cocktails. He suggests either rye whiskey or bourbon as your base.

Dec 17, 2020 · This cocktail merges two classics, the New York Sour and the French 75, into one delicious drink. Calvados, an elegant French apple brandy, is combined with lemon juice, raspberry …

Mar 6, 2021 · Rosner uses the versatile ingredient in her Port New York Sour recipe, a riff on the New York Sour that skips the optional egg white and replaces red wine with tawny port.

Oct 27, 2023 · This spirit-forward drink comes from Meaghan Dorman, the bar director of New York’s Dear Irving. One Last Midnight combines aged rum, sweet vermouth, and Punt e Mes, with a spritz …

Jun 30, 2022 · New York wines are incredibly versatile, which is reflected in their ability to pair with countless foods. Dry sparkling wines make ideal aperitifs and pair well with fried favorites, whereas …

Jan 30, 2024 · The Bushwick is a rye whiskey drink invented during the New York craft cocktail revival in 2009. It's a slightly modified take on the pre-Prohibition Brooklyn cocktail, itself created as a …

A leading expert on distilled spirits and cocktails, Katz is the co-founder and co-owner of New York Distilling Company, which produces Dorothy Parker American gin, Mister Katz’s Rock & Rye and …

Nov 20, 2020 · A member of the family of cocktails named for the boroughs of New York City, the Brooklyn often takes a back seat to its far more famous cousins, the Manhattan and Bronx cocktails.

John deBary is a New York City bartender, writer and consultant with more than a decade of experience working in award-winning bars and restaurants. He writes for Liquor.com and other leading publications.

Sep 22, 2023 · Then a new Milk & Honey bartender and today the co-owner of renowned New York City bars including Attaboy and Temple Bar, Sam Ross used a recent shipment of Compass Box blended …