
Lamb | Sheep, Meat, Chops, Definition, Flavor, & Cuts | Britannica
Dec 12, 2025 · Lamb, live sheep before the age of one year and the flesh of such an animal. The meat of sheep 6 to 10 weeks old is usually sold as baby lamb, and spring lamb is from sheep of age five to …
Lamb and mutton - Wikipedia
Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken meat from the domestic sheep, Ovis aries, and generally divided into lamb, from sheep …
Lamb Recipes
Lamb chops, roasts, stews, kebabs, gyros, burgers—with these top recipes, there's no limit to what you can do with lamb.
Our 25 Best Lamb Recipes for Casual or Fancy Dinners
Mar 30, 2025 · Cook your way through our flavor-packed lamb recipes from around the world, including tandoori lamb chops, a rich ragù, smoky Caribbean barbecued lamb, and more delicious dishes.
What to Know About Lamb Nutrition - WebMD
Jul 25, 2025 · Lamb is a type of red meat from domesticated sheep that are less than a year old. Most lamb is brought to market at around 6 to 8 months of age.
Best Roast Lamb Recipe - Delish
Sep 26, 2025 · For an impressive holiday spread, start with this extremely flavorful (and surprisingly easy) roast lamb recipe, complete with roasted potatoes.
The Best-Ever Lamb Chops Recipe (Easy!) | The Kitchn
Dec 16, 2025 · Lamb blade or sirloin chops: To cook 4 (1-inch-thick) lamb blade or sirloin chops, season the chops as instructed in the recipe. Cook for 6 to 7 minutes per side or until deeply browned and an …
LAMB Definition & Meaning - Merriam-Webster
The meaning of LAMB is a young sheep; especially : one that is less than one year old or without permanent teeth. How to use lamb in a sentence.
32 Best Lamb Recipes - Easy Ways to Cook Lamb - The Pioneer Woman
Mar 13, 2024 · Whether you like to grill, roast, or braise it, these easy lamb recipes are great for dinner. They include burgers, pasta dishes, lamb chops, and homemade stew.
Roast Lamb Recipe (with Video) - NYT Cooking
Dec 16, 2024 · If you haven't cooked a whole leg of lamb before, here is the place to start. This is not a revolutionary recipe, but slathering on butter and (take our word for it) anchovies makes this version...