Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. To pick a bottle of wine ...

If you're like most wine lovers, you've fantasized about making your own wine. At the winery inside your head, you live among picturesque vineyards and spend peaceful hours crafting marvelous wines ...

Deep green wine bottles whir along in a neat row. They twist and twirl through the mechanical line as if they were practicing a perfectly timed dance. Their audience: safety-goggled college students.

In the fall of 2011, on the heels of an “epic breakup” (you know the ones), I decided to channel my inner Elizabeth Gilbert and take a dear friend’s mother up on an offer to live with her in Sonoma, ...

This Winemaking Certificate is an advanced online enology course that serves as a critical review of commercial winemaking principles and practices. The program provides a package of technical ...

Having grown up at Bethel Heights, her family’s vineyard in Willamette Valley, it’s unsurprising that wine is in Mimi Casteel’s blood. After cultivating a background in forestry and ecology, a ...

It's a new era for winemaking. Long the domain of craftsmen and connoisseurs, scientists worldwide are utilizing new technologies and combining forces to create better vino. In fact, Washington State ...

Blending centuries of heritage with pioneering innovation, second-growth Château Cos d’Estournel continues to redefine ...

St. George • If the wineries that have cropped up recently in southwestern Utah have a familiar ring, it is because they echo the region’s pioneer past when vineyards and grape growing were ubiquitous ...