There are innumerable types of cake in the world. So many, in fact, that whole tomes have been written on the many different cakes of France alone (start with Gâteau by Aleksandra Crapanzano).

Also called yellow butter cake, yellow cake is the quintessential vanilla-flavored cake that’s beloved for layered birthday cakes and casual snacking cakes alike. It gets its golden color primarily ...

There's a well-worn saying in the culinary world -- "Cooking is an art, baking is a science." That isn't to say that cooking doesn't involve a fair amount of science ...