Your Thanksgiving dessert spread will likely be filled with pies and cakes galore, however, it's worth considering another delicious option: pumpkin flan. This dessert is in a league of its own as it ...

Watch a 10 minute video and see a dairy-free flan recipe that's also gluten-free and low in sugar. It's a little tedious, but not hard! Sweet and creamy with a golden layer of caramel sauce, flan ...

Check out how to make this delicious custard dessert. To celebrate National Hispanic Heritage Month, ABC News correspondent Cecilia Vega joined her longtime friend, colleague and food buddy ABC News ...

SAN DIEGO — When I was asked to share a recipe for Hispanic Heritage Month, I knew I had to share this Flan recipe. I first tried it when one of our photojournalists, Jay, brought in his wife's ...

Holidays seem to be the time of year when going off the (dessert) wagon doesn't raise any eyebrows. I don't have much of a sweet tooth, but I do have lots of friends and family who would prefer to ...

1. Put milk, eggs, ⅓ cup sugar, vanilla extract, almond extract and salt in a blender and blend until smooth. Strain and set aside. 2. Caramelize the remaining ½ cup sugar by placing it in a small ...

My recipe for pumpkin flan is less like custard and more like pumpkin pie. I believe it's even better. The complete recipe is below. Enjoy! The finished product! I show you how to make the pomanders ...

When I was working as a chef in restaurants in Provence, Paris and Monaco in the late 1960s and early 1970s, I often heard a phrase referring to the cooking of une bonne femme. Those words, which can ...

Few things have as much evocative power as the aroma of a freshly made flan coming out of grandma's kitchen. This simple, unpretentious dessert has survived entire generations and still manages to ...

WEBVTT WELCOME BACK EVERYONE. TIME FOR "SUNDAY BRUNCH." JOINING US THIS MORNING IS ANDREW FROM FOGE FELL TO. NICE TO SEE YOU. DID I SAY THAT RIGHT? YES. FOGO DE CHAO. YOU GUYS ARE KNOWN FOR YOUR MEAT.

Need a sweet way to cap a New Year menu? Lourdes Ryczek of Chicago shared this special Cuban recipe from her maternal grandmother, who began making it in the 1920s. “I spent a lot of time with her in ...