There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

Jim Lahey, owner of New York City's Sullivan Street Bakery and author of several cookbooks, including "My Bread," offers his recipe for a delicious, long-fermented rustic bread. Advice: plan ahead!

If you’ve ever dreamed of baking bakery-style artisan bread at home — without all the fuss — you’re going to love this easy No Knead Rustic Dutch Oven Bread recipe! It’s crispy on the outside, soft ...

This bread is Monika Walecka's ode to one of her favorite grains, rye, and has become her signature loaf at Cała W Mące in Warsaw. "Everything you sense while eating pure rye bread—lactic notes, ...

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It’s never been easier to pick up new skills to boost your independence and keep more money in your wallet while you’re at it. Let Mother Earth News show you how with hundreds of online learning ...

Grilled bread rubbed with ripe tomato, garlic, and olive oil makes this classic Catalan dish simple, fresh, and full of Mediterranean flavor. In 2018, Food & Wine named this recipe one of our 40 best.