MOOSIC, Pa. — Enjoy venison sausage but hate waiting days to enjoy it? Try Jake's quick venison sausage recipe and we'll sure you won't be disappointed. Put fennel seeds, sugar, salt, pepper, red ...

OK, you´ve had a long day stalking deer, and you and your buddies are beat. You want a quick meal that will stay with you. Here´s a recipe for gourmet chili, but the ingredients come out of a can. Cut ...

Firstly make the aioli. In a bowl place the yolk, garlic, mustard, zest and lemon juice, whisking together well. Slowly drizzle in the oil, whisking as you go until it becomes thickened, then drizzle ...

Venison Recipes from Professional Chefs These folks are trained experts. They’ve either been through culinary school or they’ve worked extensively in restaurants. But when given the choice, they’d ...

These meatballs are made with venison - or ground beef or pork - and No. 42 Slaughter Sauce from Torchbearer Sauces in Mechanicsburg. (Sara Bozich, Pennlive.com) Pennlive nightlife columnist Sara ...

It’s deer season in Michigan, which means it’s time to bring out our best Northern Michigan venison recipes. Here are three of our favorites for your table this November. Aged venison browned in bacon ...

Over the years as a deer hunter, I found an easy way to become popular at holiday parties. Just bring a tray of deer bologna and jerky, and there’s a good chance you’ll be invited to more events in ...

Put fennel seeds, sugar, salt, pepper, red pepper flakes and garlic powder into a spice mill or blender and blend until powdery. Sprinkle the blended spices on the ground meat and add the cheese, ...