Instructions: Toss the sliced pears with the sugar and lemon slices in a large bowl. Cover the bowl with plastic wrap and let it sit overnight in the refrigerator. (This step is crucial. Do not skip ...
This recipe both preserves pears and creates a pear-flavored liqueur perfect for holiday cocktails. Instructions: Fill a large bowl halfway with cold water and add lemon juice. Peel pears as carefully ...
Makes about 4 (½-pint) jars. Recipe is excerpted from “Ball® Canning Back to Basics.” Copyright ©2017 Hearthmark LLC. Reprinted with permission from Time Inc ...
If you have an abundance of ripe pears, freezing them is a practical way to preserve their sweetness and flavor. Instead of letting them go to waste, freezing allows you to enjoy them later in ...
Mike Richardson shares the recipe for Lemon-Pear Preserves with Cardamom. In this delightful autumn preserve, sweet slices of pear are suspended in a subtly spiced, lemon-y jelled syrup. Juli Leonard ...
I'm a sucker for desserts that feel elegant without requiring a ton of fancy cooking tricks. It may sound like a tall task, but a dessert like wine poached pears proves that it's possible. Fresh pears ...
Pears tend to get lost in the shuffle when it comes to fall fruits, but they're nearly as versatile as apples, pomegranates, and cranberries. If you need more convincing, scroll through for sweet and ...
SEATTLE — Too many pears is a happy problem to have. At a sad time recently, someone sent a box of bereavement pears, not something to belabor here except to say that the gift — with one pear, ...