Some recipes allow for at least a degree of objectivity. The instructions tell you that your dish (or one step of it) will be done when the timer goes off after a certain number of minutes or once a ...

Black spoon skimming foam off melted butter in pan - Kcuxen/Shutterstock So many people are becoming attracted to the uses of clarified butter that you can now find it in many stores, ready for use.

There’s nothing quite like the taste of butter, but sautéing with it is virtually impossible. The milk solids just can’t take the heat; they burn at too low a temperature. For years, I adding a little ...

Ghee (often referred to as liquid gold) and clarified butter share several similarities. Both can be used for sautéing or roasting vegetables and meats (because of their higher smoke points), as a ...

I tried Martha Stewart's favorite way to make scrambled eggs. Stewart said using clarified butter makes "the best scrambled eggs in the whole world." My scrambled eggs with clarified butter looked ...