With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the ...

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

Most of us have some level of food education here at Delish, whether that’s from working in restaurants or going to culinary school, and we often have to remind ourselves that isn’t the case for many ...

Learn ham cooking times and temperatures, plus steps to follow to perfectly cook a holiday ham. Whether bone-in or boneless, here's how long to cook a ham.

We big fans of ALL desserts, but cookies might be our favorite—they're easy to make, everyone loves them, and they're perfect for every occasion from birthdays to holidays. Perfect one recipe (may we ...