Garlic (Allium sativum) is usually grown outdoors for its edible bulbs and greens. However, with some skill, you can learn how to grow garlic indoors, which is a perfect solution for urban growers who ...

Garlic is a versatile kitchen staple that can be used in a variety of delicious recipes, like garlic chili oil or an aromatic herb paste for cooking. What you might not know is that garlic is also ...

Garlic is one of the most rewarding crops to grow at home. It requires very little maintenance, thrives in a wide range of climates, and produces fragrant, flavorful bulbs that can be used in ...

Like humans who have similar traits to our relatives, so does the plant genus, Allium, part of the Amaryllidaceae family. The Allium genus is made up of edibles (onion, garlic, leeks, chives) and ...

There are good and bad things about being obsessed with garlic. On the bright side, it’s tasty, really good for you, and when cooked, fills the house with the aroma of love. (It repels vampires, too, ...

If your garlic has been sitting around too long and is now sporting a green shoot, you may wonder if you can use it to grow a new one. Plenty of gardeners try planting store-bought garlic straight ...

A head of garlic, like tulips or daffodils, is a bulb you can plant in the fall, but it offers more than just beauty. You can harvest the flower stalk and the bulb as well. According to Emma Erler, ...

Unlike most food crops that are planted in the spring, garlic is planted in the fall, sometime around Columbus Day. Fresh garlic can be found in the kitchens of those who enjoy cooking, but it’s not ...

One of the easiest crops to grow in the home garden is garlic. You plant it in the fall and harvest it in mid-June. And once it is in the soil it requires almost no care, other than applying a thick ...