A few bulbs of garlic are a pantry staple for many home cooks. It's a key ingredient to flavor tons of savory recipes. But if you forgot to add it to your grocery list this week and it's almost ...

Garlic is widely used in different cuisines across the world for several reasons. Primarily, it is due to its distinctive flavour and aroma. It adds a unique depth and complexity to dishes, enhancing ...

The produce section of a supermarket can be one of the most exciting places to shop. In addition to everyday essentials like lemons, berries, potatoes, and salad greens, there is often something new ...

Don’t worry: You probably have something in your kitchen that will work. It might even improve the recipe. By Alexa Weibel The most important skill in the kitchen — and, arguably, life — is ...

If you don’t have shallots, other members of the allium family can be good substitutes. These include garlic, onions, leeks, and chives. Shallots are a part of the allium family of plants, which also ...

Shallots belong to the Allium genus of vegetables, which also includes onions, garlic, scallions, leeks, and chives. Other than garlic, any Allium vegetable can substitute shallots as they have a ...