These kebabs offer a perfect blend of fragrant spices, tender mushrooms, and crunchy courgettes. Image credit: South African Mushroom Farmers' Association Looking for a delicious vegetarian dish with ...

Courgettes are coming into season, so I smuggled some into my aloo dum (potato curry) recipe to freshen it up, and found it was a bit of a winner. (Serves 2) 72p a portion 500g potatoes, diced, 15p 2 ...

1/ Put all the sauce ingredients in a blender and whizz until smooth. Set aside. 2/ Using a spiraliser, spiralise the courgettes (zucchini), and then mix all the sauce over these ‘noodles’ and add in ...

This summer seemed endless. Even now there are amazing tomatoes, tiny, chubby beetroots, new onions and garlic and courgettes of varying girths, all of which have found their way into my cooking this ...

Heat the oil in a large frying pan. Fry the onions until transparent and then add the garlic, ginger, and curry powder/paste. Cut the courgettes into chunks and stir them well into the mixture. Cook ...

In the colder months, you can serve this lovely, sweet and sour veggie curry with white rice, if you prefer. To make the rice special, toast desiccated coconut and stir it through. SERVES 4 2 tbsp ...

From a zingy Thai curry packed with courgettes to a luscious leek risotto and this creamy asparagus quiche, make the most of the season’s fresh bounty Serves 4 To serve Heat the oil in a nonstick pan, ...