Literally the hottest thing at the moment, the chilli salt grilled bread is taking Saigon by storm, getting every street food professional to have their own grab at the latest craze of summer. Hanoi's ...

Australian Gourmet Traveller recipe for Grilled corn with chilli salt by Mike McEnearney from Mike's Kitchen in NSW. “Spring and early summer corn is so sweet that it doesn’t need a lot of attention ...

Australian Gourmet Traveller recipe for char-grilled pineapple wedges with chilli salt Choose a slightly under-ripe pineapple for this moreish snack – the tartness works well with the salty sweetness ...

This calamari is super easy to cook on a charcoal grill, which also helps to retain the flavour and sweetness of the calamari. Give it a go! Credit: Chris Middleton 1. Preheat the oven to 100°C (210°F ...

The grapefruit’s tartness keeps this cocktail light, so it won’t feel too heavy alongside food. Served over crushed ice in a short glass, garnished with a wedge of pink grapefruit and a sprig of fresh ...

I use the freshest squid from South Australia, I test the chilli-salt to make sure it’s not too salty and not too spicy, and I use fresh oil. Neil’s chilli-salt squid Credit: Kylie Kwong: Heart and ...