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Cutting wood with a dull chainsaw is inefficient and often downright dangerous. A chain with even a slightly dulled edge will make every cutting task slower and more tiring, while burning more fuel or ...

For a long time it didn’t matter how dull our old Wusthof bread knife got, we used it anyway. Condensing loaves of bread to half of their intended height. Chewing tomatoes into pulp. Although I can ...

We have all heard the idiom that “there’s more than one way to skin a cat”, and while I don’t know too many methods for skinning felines, I do know plenty of ways to sharpen a chainsaw. There are lots ...