Last month on a trip to India, I enjoyed a few days in Srinagar, the capital of Kashmir. Until then, the cuisine of Kashmir had been a mystery to me. A utopia for poets, dreamers and artists, Kashmir ...

Bengali-style dum aloo tastes best when served with steaming hot rice.Photo Credit: iStock Aloo is one of the most versatile foods out there. Whether you're making a snack, sabzi, or a curry, you can ...

My real-life Curry Dex recipe adventure from Pokemon Sword and Shield continues with Sausage Curry. Plus, I teach you how to ...

Celebrate Maha Shivratri with delicious Aloo recipes like Aloo Jeera, Satvik Aloo Tikki, Aloo Gobi, Aloo Paratha, Aloo Chaat, Aloo Matar, Aloo Paneer Fry, Aloo Methi, and Aloo Bhaji. These recipes ...

Potato, or simply called "Aloo" in Hindi, is one of the most popular vegetables in India. It forms the heart of numerous simple yet delectable curries that grace dining tables across the country. Due ...

This curry pairs beautifully with steamed basmati rice. Bihari cuisine is known for its bold and hearty flavours. From litti chokha to Champaran mutton, the state offers a variety of veg and non-veg ...

"The beauty of Bengali cuisine lies in its ability to balance flavours -- where mustard, coconut, and various spices come together in harmony to create dishes that are both comforting and exciting," ...

This vibrant coconut milk-based curry makes the perfect summertime supper. Eat alongside katta sambol – a spicy Sri Lankan condiment. To make the Sri Lankan curry powder – heat a dry frying pan over a ...