Eat JUST has filed a patent for methods of producing a mung bean protein isolate with high functionality for various food applications. The methods involve extracting proteins from mung beans, ...
Nearly two years ago, Pam Ismail, professor at the University of Minnesota and the founder and director of the Plant Protein Innovation Center, and her team obtained funding from the Northarvest Bean ...
Thanks to the novel Thermo Scientificâ„¢ Acclaroâ„¢ Sample Intelligence technology, the NanoDrop One delivers comprehensive sample quality information via the identification of common contaminants and the ...
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